A 50/50 blend of Muscat and Chenin from James Erskine. Juice-like fun with a more classic serious side too. Fresh and alive with sophisticated texture, this is how this Adelaide Hills’ winemaker started tuning heads back in the day. Tight, floral and exotic. Super refreshing. No adds. 
Named in honour of the famous Austrian architect, painter and dreamer, Hundertwasser (100 waters) this fantastic South Australian white wine with some skin-contact influence, which is demonstrated by its orange-y color is bright, linear, with a palate of juicy fruit including white peach, pear and citrus.