Furlani Amaro, sweet and bitter notes, on the lighter side

A lighter style of amaro with an alcohol level on par with apertivos such as Aperol or Cocchi Americano. Made traditionally based on an historical recipe from Trentino. Blend of wine from Cantina Furlani infused with blood orange, rhubarb, wormwood and gentian as well as various alpine herbs. Sweet and bitter notes shine! This works before or after any meal.